Group size from 50 to 140. Events are by proposal only and typically run $30 to $50 per person depending on menu selections and length of the event. The banquet hall is located on the north end of the Richardson location with easy access to Central Expressway. Great for meetings, private parties, wedding receptions, and hors d'oeuvre parties. See banquet FAQ's for more information.

Buffets 
All prices are per person 
All Dining Packages are served with two vegetable choices, rolls, butter, and Caesar salad. 
Groups larger than 100 will be upgraded to the two selection dinner buffet with beverages, dessert and three included hours for $21 per person plus tax and gratuity(some restrictions apply). 
Single Selection Dinner Buffet$15.95
Includes one entree choice 
Two Selection Dinner Buffet$18.95
Includes two entree choices 
Beverages$2.95
Includes Tea, Lemonade, Water, Coffee 
Dessert$3.95
One dessert choice with Single Selection Dinner Buffet, Two dessert choices with Two Selection Dinner Buffet 
Hors d'Oeuvres 
All prices are per person. 
Hors d'Oeuvre Party$13.95
Fruit & Cheese Tray, Vegetable & Dip, plus 3 selections from the Hors d'Oeuvres menu
 
Good for an event lasting 1-2 hours not across a dinner hour.
 
Add 2 or 3 additional selections for an event lasting 3-4 hours or across a dinner hour.
 
Add 4 or 5 additonal selections for an event lasting longer than 4 hours, across a dinner hour, or an event with alcohol.
 
Extra selections$1.95
Upgrade one selection to Cold Boiled Shrimp$1.95
Upgrade one selection to Roast Tenderloin$3.95
Tea, Lemonade, Water, and Coffee$2.95